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Cooking With Cannabis – 420 French Toast | The Ganja Gazette
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420 French Toast

Ingredients:

  • 4 slices of white bread

  • 2 tsp. cannabutter, melted

  • 1/4 cup ricotta cheese

  • 1/4 cup jam of your choice

  • 2 large eggs, lightly beaten

  • 1 tbsp. milk
  • 3 tbsp. unsalted butter
  • confectioners sugar, for garnish (optional)

Preperations:

  1. Brush two slices of the bread with melted cannabutter. Layer the slices with the ricotta cheese and then the jam. Top off each sandwich with a slice of bread.
  2. In a wide, shallow bowl, beat the eggs and milk. Dip the sandwiches into the egg mixture.
  3. In a large skillet, melt the butter over medium heat. When the butter starts to foam, add the sandwiches. Cook until golden brown, about 3 to 4 minutes, and then turn and cook on the other side until golden brown.
  4. Place on serving plates, cut in half.